Ecosystem Heath and Microbiomes
We aim to mitigate the adverse effects of human activities on ecosystems by investigating environment-microbiome interactions using a systems biology approach.
Food Safety and Bacterial Pathogens
We aim to reduce the burden of foodborne diseases and improve food safety through understanding the ecology and adaptation of foodborne bacterial pathogens.
Antimicrobial Resistance in the Environment
We aim to reduce human exposure to antimicrobial resistance (AMR) by studying the emergence, spread, and evolution of AMR in the environment.
Recent News
See archiveCongratulations Ying-Xian and Keegan!
Congratulations to Ying-Xian on winning the CeZAP ID IGEP Graduate Student Mini-Grant and to Keeg...
LEAPHers excel at Graduate Research Symposium.
Ying-Xian and Mia participated at 40th Annual GPSS Graduate Research Symposium. Ying-Xian won 2nd...
Jingqiu giving an invited talk at PSU.
Jingqiu gave a seminar about genomic variation of Listeria and its implication to food safety at ...
Congratulations Mia and Ying-Xian!
Big congrats to Mia for winning the 2024 ASM Student and Postdoctoral Travel Award and to Ying-Xi...